Christmas Menu
Avoid pre-Christmas rush - plan your Christmas function now. This is our indicative Christmas party menu, and menu & prices can be adjusted to your needs and budget.
CHRISTMAS BANQUET MENU 
$59.95 PP
- “COACHMEN” HOUSE WINE RED/WHITE
(Served till 22.30pm RSA policy applied)
- FRUIT PLATTER WITH GLASS OF SPARKLING WINE
- SOURDOUGH BREAD
- SEAFOOD PLATTER
Fresh rock oysters and king size Tiger cooked prawns with lemon and pineapple.
- ANTIPASTO PLATE
Chef’s choice of traditional Russian assortment of pickled vegetables and home style meat delish.
- FISH PLATE
Herring on rye bread, Salmon crepes, Red caviar canapé
- GOURMET PLATE
Spinach and cheese stuffed tomatoes, Sate tarts and Chicken pate on egg.
HOT ENTRÉE (SHARED PLATE)
- RUSSIAN MEAT PIE
- MEAT DUMPLINGS (PELMENY)
MAIN COURSE (CHOICE)
- FISH “KREMLIN”
Fish fillets baked with specially selected herbs, topped with cheese served with mashed potato and steamed vegetables on site.
- “BEEFSTROGANOFF”
Tender strips of beef and mushrooms cooked in sour cream and served with rice.
- SPATCHCOOK “TABAKA”
½ Spring chicken marinated and cooked in an authentic traditional way. Served with chat potato on a bed of an eggplant satay and mix salad.
DESSERT
- MOUSSE CAKE
- CHOICE OF FRESHLY BREWED TEA OR COFFEE
